• 

• 

I am a slow morning kind of person. I love Saturday mornings when you have time to yourself and time to prepare good breakfast and enjoy it… you know? .

I usually boil my oats with half milk half water liquid. 
For one cup of dry oats I take a cup of water and 2/3 of milk. It can fluctuate according with the kind of oats you have. .

Adding dried cranberries while boiling it helps it to be sweeter without adding sugar. 
Another tip on that note is to use a pink of salt to magnify the flavors. .

When plating the oatmeal o like to garnish it with fresh fruit and yogurt or cottage cheese.
.

I got a little gift this week. Small jar of fresh wild honey. It is delicious. And if you oats are not sweet enough for you simple drizzle of raw honey will do the trick .